Check out the new CLARK alumni magazine, online now: The Food Issue!
Posted by Melissa Lynch | Posted on Oct 25, 2012
Food, glorious food… the fall 2012 CLARK alumni magazine is out, and we’re taking a look at how Clarkies all over the world are changing the way we think about food. Padma Lakshmi ’92 graces the cover and NY Times food editorialist Mark Bittman ’71 weighs in on the American diet, and what needs to change. And there’s another familiar face: Read about Annie Jenkins, who’s been feeding Clarkies for 25 years at Annie’s (formerly Wendy’s) Clark Brunch.